Apple Tart

2 eggs

1 dl sugar

1 dl milk

2 dl flour

1 tsp baking powder

1/2 dl melted butter

3 apples (peeled and sliced)

sugar

cinnamon

- Whip the sugar and eggs until foamy.

- Combine the flour and baking powder and then stir this mixture plus the milk into the whisked eggs. Finally add the melted butter.

- Grease the oven dish, and pour in the dough. Top with the sliced apples and sprinkle some cinnamon and sugar on top.

- Bake at 200 degrees for about 30 minutes.